Set Price Lunch Menu download menu
1 course £9.50, 2 courses £11.50, 3 courses £14.50
| Starters | ||
| Soup of the Day | ||
| Served with Crusty Breads | ||
| Crispy Devilled Whitebait | ||
| Fresh Lemon, Tartare Sauce | ||
| Salad of Smoked Mackerel, Smoked Trout | ||
| Crispy Bacon, Herb Crème Fraiche | ||
| Chicken Liver Parfait | ||
| Homemade Chutney, Toasted Brioche | ||
| Grilled Goats Cheese | ||
| Baby Beetroot, Candied Walnuts, Wild Rocket &Pesto | ||
| Sautéed Field Mushrooms on Toast | ||
| Garlic, Olive Oil, Parsley & Aged Balsamic | ||
| Mains | ||
| Beer Battered Haddock | ||
| Hand Cut Chips, Mushy Peas, Tartare Sauce | ||
| ‘Tally Ho’ Primecut Burger | ||
| Fully Garnished, Hand Cut Chips | ||
| (Gary Simpsons) ‘Bangers’ & Mash | ||
| Red Wine Sauce | ||
| Escalope of Chicken ‘Parmigiano’ | ||
| Warm New Potato, Red Onion & Baby Leaf Salad | ||
| Peppered Rump Steak | ||
| Peppercorn & Brandy Sauce, Hand Cut Chips | ||
| Pasta of the Day | ||
| (See Blackboard) | ||
| Desserts | ||
| Crème Brulee | ||
| Grand Marnier | ||
| Brioche Bread & Butter Pudding | ||
| Orange Ice Cream | ||
| Selection of Farmhouse Ice Creams | ||
| Vanilla Pod, Strawberries & Cream, Belgium Chocolate | ||
Please Note: All of the menus
displayed on our website are
sample menus. Actual menu
choices may vary.
